Hanan Abu Ghazalea

Hanan Abu-Ghazaleh graduated from the University of Massachusetts, Amherst in May of 2010. With a Bachelors of Science in Hospitality & Tourism Management and a Minor in Psychology, she joined ALBAIK Food System and began her career in Human Resources & Business Development. Hanan’s focus at ALBAIK is on building & implementing business systems to ensure the sustainability of the departments she works with. Hanan’s interests are in traveling & discovering the world and giving back to the community whenever possible.